推廣環保飲食文化，提倡珍惜食物，減少浪費； 支持及協助其他團體推行食物回收及廚餘再造計劃; 推動及協助學校飯盒廚餘循環再造綠化校園計劃; 提倡公私營屋邨屋苑實施廚餘循環再造，建立社區園圃 建立社區廚房，協助食物回收，為老人及有需要人士提供餐膳服務； 推動及協助餐飲業界實施環保管理，善用資源。 • To encourage a healthy and environmental friendly eating culture • To facilitate food waste reduction in Hong Kong • To promote the recycling of lunch leftovers and green campus culture • To advocate the recycling of food waste and the setting up of community gardens in housing estates • To facilitate community kitchens in redistributing surplus food to those in need
Food For Good Limited